Thursday, February 27, 2014

A Happy Labor Day Weekend Pep Talk

Feeling a little melancholy this holiday? That’s okay, you’re not alone. Sure, this weekend is supposed to acknowledge and celebrate the labor movement in America, but what it does even better is remind everyone that summer is gone.

Wow, that was fast. It seems like only yesterday I was phoning in a Memorial Day post. But, before you get too down, remember, we are now entering prime cooking and eating season. From now until Christmas (only 112 shopping days left!), the kitchen replaces the beach, backyard, and ball diamond, as the center of our happy place. As much as well all miss that fun in the sun, this is any serious foodies favorite time of the year.

Anyway, here’s a shout out to all the dishwashers, cooks, chefs, and other hospitality workers that celebrate Labor Day by working, while the rest of us sit around sipping beers, trying to figure out how summer went by so fast. Have a great holiday, and well see you on the other side. Enjoy!

Speaking of labor – if you’re still searching for some long-weekend-style lusciousness, here are six of my all-time, backyard favs:




Grilled Pineapple Pork Al Pastor




Garlic Ginger Grilled Salmon




Grilled Five Spice Chicken



Grilled Lemon Yogurt Chicken




Grilled Thai Red Curry Beef Flank Steak




Grilled Lamb with Honey Mint Vinaigrette

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