Showing posts with label balti. Show all posts
Showing posts with label balti. Show all posts
Saturday, February 8, 2014
Balti fish in green masala
Balti fish in green masala
Ingredients
- Beckti fish boneless ½ kg
- Capsicum 1 small
- Coriander leaves ½ bunch
- Mint 2 tbsp
- Yogurt ½ cup
- Cottage cheese 2 tbsp
- Green chilies 6
- Spring onion chopped 1 cup
- Salt 1 tsp
- Sugar 1 tsp
- Garlic crushed 1 tsp
- Ginger chopped 1 tsp
- Oil ½ cup
Method
- In a blender blend Capsicum 1 small, Coriander leaves ½ bunch, Mint 2 tbsp, Yogurt ½ cup, Cottage cheese 2 tbsp, Green chilies 6, Spring onion chopped 1 cup, Salt 1 tsp, Sugar 1 tsp, Garlic crushed 1 tsp, Ginger chopped 1 tsp and blend for 1 minute, heat oil in a wok add blended mixture, fry for 5 minutes, add in the fish, cook on low flame cover for 10 minutes, and serve hot with paratha or rice.
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