Thursday, May 15, 2014
Brownie fudge ice cream
Brownie fudge ice cream
Ingredients:
- Evaporated milk chilled 1 can
- Condense milk ¾ can
- Cream whipped 400 grams
- Chocolate sauce ½ cup
- Chocolate essence ½ tsp
- Brownie 2 pieces crumbled
Method:
- Beat evaporated milk till double in volume.Fold in condensed milk and whipped cream with chocolate essence and chocolate sauce.Put in a air tight container for 4 hours until semi set.Remove fold in crumbled brownies and leave it to set until firm.
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